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Go to the shopBaklava
Gaziantep is the spiritual home of baklava - particularly those made with pistachios - so much so that Gazaiantep Baklavast was awarded PGI protection by the EU in 2013. Whole team of bakers will roll out the sheets, layer them with the region's bright green nuts, cut them into diamonds,
Ingredients
1 cup of warer - 1 cup sugar - 1/2 cup honey - 2tablespeens lemon juice - 1 cinnamon stick - Finely ground pistachios for ganish
1 cup of warer - 1 cup sugar - 1/2 cup honey - 2tablespeens lemon juice - 1 cinnamon stick - Finely ground pistachios for ganish
