white spongy, softy ball soaked in sugar syrup is made with chhena or curd cheese. It has a succulent sweetness that draws you in. Rose water, cardamom, kesar,stuffed with pista kesar and pistachios are added to enhance taste.including fresh cow milk with teir purest ingredients it makes the eaters to pick it. This product should be consumed in the same day. For better taste keep it in the refrigerator and shouldn’t be kept outside the refrigerator more than 2 hours.